在下建議去梅松咖啡店，因為乾麵是用豬油拌的，原味原汁，香味撲鼻，未吃先流口水......
圖示梅松的阿姆在撈乾麵時影，現在很多乾麵都用一般生油，沒有用豬油了！
Ah Chuong came back from Sabah, he is looking something with homeland flavor.So we went to Mui Sung Kopitiam at Sibu waterfront.You can't stand with the lard(pig oil) pleasant smell......
慶嶸忍著口水先拍張照片，妙婷似乎有點不耐了......
This young couple seems to shoot and catch the taste of Kampua ......
阿姆還親自製的肉丸仔湯，真好喫！你來梅松時，一定要另外order肉丸湯，否則只是普通的清湯！
Order extra Pork ball soup will let your Kampua taste better!
久久來一盤豬油拌的乾麵，吃了......那種滿足感，真不是文字所能形容的！
Once a while, we try to order Kampua with lard, good for the beautify skin（黑斑）;
but the most important reason is the original homeland flavor!
2 comments:
猛流口水~~ 哈哈。
That is one of the best kampua in town. The coffee shop had a long long history and live in many people's memory.
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